Monday, January 31, 2011

Spotlight Mondays

I am super excited to be featuring Liz Smith as our first professional on our blog.  Liz is a wonderful, elated, motivational individual that not only puts me in a better mood every time i'm around her, but her energy also rubs off on her participants.  Liz is a certified Groove Instructor

Groove was brought to life by another amazing individual, Misty Tripoli.  I have had the pleasure of participating in both Misty and Liz's classes and they are like no other.  When you've finished Grooving, you're sweating, you feel like you just had so much fun, and you feel like a new person.  This format really helps individuals feel comfortable in their skin, explore themselves, and just have FUN!  After all, fitness is supposed to be about having fun, not being in pain to the point where you can't walk the next day.

So, what is Groove?  Read below to find out what this amazing, fun and self-fulfilling fitness class is all about. 
Liz Smith-Groove Instructor
1) What is Grooving?
Groove classes are about bringing FUN and SIMPLICITY to dancing so that everyBODY feels successful and motivated to participate.

2) What fitness level is Grooving intended for?
EveryBODY and everyONE can groove.  Grooving is for every fitness level and every age group.

3) Where can someone attend your classes?
My groove classes are available in the High Park area or in Etobicoke near Lakeshore and Islington.

4) What is 1 benefit individuals can gain from Grooving?
There are so many benefits that individuals can gain from grooving, but the 1 I like the most is the smile that everyone has on there face during each class.  The FUN factor is an amazing feeling.

5) What sets Groove apart from other dance based classes?
What sets GROOVE apart is the fact that you do not need any dance experience.  Grooving allows participants to get fit, have fun and find your inner groove through movement to music.

6) Where in the world is Groove offered?
Groove classes are offered all around the world.  You can find a class by simply checking the Groove website.

7) Why do you love teaching Groove?
I love teaching Groove classes because of the way it makes me feel.  I love seeing the joy participants have during each and every class.  There is no other class like it in the world.


If you have any questions for Liz, please send them to us and we will gladly pass them along.

Friday, January 28, 2011

Fitness Fashion Fridays

Great workout gear from a company called Lucy Activewear.  They specialize in women's yoga, training, running and leisure clothing.  Today, I will be showing you pieces from the training line, but feel free to click the link to check out what other fab finds they have.

Definition Racerback ($54)

Racerbacks are great for holding everything in place.  ;)

Rapid Track Pant ($78)


Love the accent of blue to match the top and jacket.

Power Precision Jacket ($88)


Pleats are great for hiding your belly; plus this is a very feminine piece.

Run Power Headband ($12)


I love how there is a hole for your ponytail!  =)


Thursday, January 27, 2011

Wednesday, January 26, 2011

Workout Wednesday's

Week 4 of our training program:


Bring a watch or stop watch to every run to ensure proper timing of intervals.

Beginner Runner:
Warm-up for 5 minutes: brisk walk-jogging pace
Jog 4 minute, walk 1 minute
Continue this interval time for 30 minutes.
Cooldown for 5 minutes: jogging-brisk walking pace 

Intermediate Runner:
Warm-up for 5 minutes: brisk walking pace
Jog 5 minute, walk 1 minute
continue this interval time for 40 minutes.  
Cooldown for 5 minutes: jogging-brisk walking pace

Advanced Runner: 
Warm-up for 5 minutes: brisk walking pace
Jog/run 8 minutes, jog/walk 2 minute(hill)[increase hill gradually as time elapses; decrease hill gradually as time elapses]
continue this interval time for 55 minutes.  
Cooldown for 5 minutes: jogging-brisk walking pace 

See you at the finish line!

Have a Fit Day,
Alexis Gradini-FLMP, CSEP-CPT OFC, CPR, First-Aid
Fizzique|President
www.fizzique.ca
fizzique@bell.net
Twitter: @TrainFizzique

Tuesday, January 25, 2011

Tasty Tuesday's

A new study came out from StatsCan that states Canadians are becoming more obese.  I have a hard time wrapping my head around this becuase in an age where so much information is available and so many restaurants, grocery stores are changing their food options, how are we still getting more and more obese and maintaining to be sedentary?  To read the article, click here.

The easiest thing you can do is to refer to Canada's food guide.  You don't need to pay money to an organization to help you lose weight, simply follow these guidelines and make necessary changes in your dietary intake.  Below are some examples of 1 food guide serving.  To view the complete food guide, click here.

Vegetables and Fruit
•125 mL (½ cup) fresh, frozen or canned vegetable or fruit or 100% juice
•250 mL (1 cup) leafy raw vegetables or salad
•1 piece of fruit

Grain Products
•1 slice (35 g) bread or ½ bagel (45 g)
•½ pita (35 g) or ½ tortilla (35 g)
•125 mL (½ cup) cooked rice, pasta, or couscous
•30 g cold cereal or 175 mL (¾ cup) hot cereal

Milk and Alternatives
•250 mL (1 cup) milk or fortified soy beverage
•175 g (¾ cup) yogurt
•50 g (1 ½ oz.) cheese

Meat and Alternatives
•75 g (2 ½ oz.)/125 mL (½ cup) cooked fish, shellfish, poultry or lean meat
•175 mL (¾ cup) cooked beans
•2 eggs
•30 mL (2 Tbsp) peanut butter

Monday, January 24, 2011

Just Another Manic Monday

The 5-minute stress test
Feeling a little frazzled lately? Take our quiz to find out if you have hidden stress and learn a few simple strategies to help keep it under control
Everyone talks about eliminating stress, and with good reason. How we react physically and emotionally to the events that place demands on us to adapt—whether it’s a broken washing machine or a pending work deadline—may pose certain health risks. One of the strongest links between stress and illness is heart disease.

"All of us are living with stress all of the time," says Lorne Zon, CEO of the Toronto-based Canadian Mental Health Association. That’s why the best way to manage stress is to be aware of the symptoms, and make sure we apply coping techniques (e.g., exercise, relaxation, fun) to manage the first signs. "If we aren’t aware of building stress, and many of us are not, a trigger may take us out of our comfort zone. Often, it’s the straw that broke the camel’s back," adds Zon. Take our quick quiz (frequently) to find out when you’re harboring hidden stress*, and apply our tips for keeping it in check.

*Note: if you answer yes at least once to each question, you have hidden stress!

1. Answer yes or no to the following questions about your relationships:

• Are you blowing up more easily at others than usual?
• Are you short, or rude, to loved ones or strangers (e.g. on the bus or at a checkout)?
• Are you longing for more supportive relationships in your life?
• Are you gossiping more about others than normal?

Stress and relationships

If you answered mostly yes, you have hidden stress. Zon says that we tend to express stress in our interactions with others, especially through anger and impatience. “You won’t notice the stress day-to-day, but somebody else will," he says. We also tend to gossip when we are stressed because it’s an effective (but mean) way to externalize our own issues and transfer them onto others.

Listen to friends, co-workers and loved ones if they point out a change in your interaction, and don’t hesitate to talk your stress through with someone. If you can’t open up to your family (particularly if they are a source of stress), says Zon, ask your family physician for a referral to a counsellor, or check with your work’s employee assistance program.

2. Answer yes or no to the following questions about your attitudes:

• Are you making a "big deal” out of things that you normally handle in stride?
• Are you failing to see humour in a situation that others find funny?
• Are you insistent that there is only one way to do things?

How stress changes your attitude

If you answered mostly yes, you have hidden stress. Stress can manifest itself in negativity, explains Zon. You become constantly cynical and controlling as a subconscious way of reacting to stress, he explains. Watch for excess negativity, and look for the positive in every situation. “Laughter is a wonderful stress reliever,” adds Zon. “There’s no better stress relief than enjoying yourself.” Take up a hobby or plan a vacation. Zon adds that just the planning of a vacation, weeks in advance, is a wonderful source of stress relief for both him and his wife.

3. Answer yes or no to the following questions about your health habits:

• Are you neglecting to eat healthy and/or exercise?
• Are you more disorganized than usual?
• Are you experiencing sudden changes in sleep?
• Are you relying on over-the-counter medications for any health issue, such as poor sleep or headaches?

How stress affects your health

If you answered mostly yes, you have hidden stress. When we are stressed, our normal behaviours and activities change, often for the worse, says Zon. “Stress manifests itself in many ways, including physical symptoms,” he says. “For example, you may experience constant fatigue, a lot of muscle tension or insomnia. A lot of people grind their teeth at night when they sleep when they are stressed,” he adds.

Because these symptoms create their own health hazards—including obesity—talk your doctor about getting stress-management advice. In the case of teeth grinding, a dentist can outfit you with a custom nighttime mouth guard. “One of the best first steps to control stress is make sure you are eating healthy, and exercising regularly,” adds Zon.

4. Answer yes or no to the following questions about your life:

• Are your standards usually higher than others?
• Are you engaging in negative self-talk, or complaining about yourself to yourself (e.g., that you never do anything right)?
• Are you rarely satisfied or fulfilled throughout each day?

Stress and your self-esteem

If you answered mostly yes, you have hidden stress. When you constantly feel unhappy or unfulfilled, you may be experiencing stress that is related to perfectionist tendencies, says Zon. Try to re-examine the motives behind the standards by which you measure yourself. If you are unable to alleviate some of the pressure you place on yourself, you may need to seek professional mental health advice. Prolonged, mismanaged stress can lead to chronic stress (no control over the release corticosteroids), which can result in serious physical and mental impairment.

5. Answer yes or no to the following questions about your state of mind:

• Are you having more trouble than usual concentrating?
• Are you experiencing crippling indecision?
• Are you looking to other people to make things happen?

Stress and your mental health

Stress can interfere with our peace of mind, and our mental health, says Zon. “One of the worst stress aggravators is to put off making a decision,” says Zon. “If there is a solvable problem, solve it.” For example, if you are unhappy in your job, putting off the inevitable, such as talking to your supervisor or searching for another job, will only make stress worse.

For those situations that you can’t change, find outlets for stress such as physical activity, going for a walk or gardening. Zon adds that there are many self-management stress books and information on the web for identifying and coping with stress, including at cmha.ca.
 

Friday, January 21, 2011

Fitness Fashion Friday's

Want to look like a fighter when you workout?  Get all of your gear at Revolution.  Want to train like one?  Take some classes at REvolution.  Located at Dufferin and Clark in Thornhill or Lesmill Road in Toronto.

Sprawl - Fusion Stretch Series Shorts ($69.95)
Tapout Camo Vision Tee ($29.95)
Bad Boy - Walk In Hoodie ($79.95)

Wednesday, January 19, 2011

Workout Wednesday's

Week 3 of our training program:


Bring a watch or stop watch to every run to ensure proper timing of intervals.

Beginner Runner:
Warm-up for 5 minutes: brisk walk-jogging pace
Jog 3 minute, walk 1 minute
continue this interval time for 25 minutes.
Cooldown for 5 minutes: jogging-brisk walking pace 

Intermediate Runner:
Warm-up for 5 minutes: brisk walking pace
Jog 4 minute, walk 1 minute
continue this interval time for 35 minutes.  
Cooldown for 5 minutes: jogging-brisk walking pace

Advanced Runner: 
Warm-up for 5 minutes: brisk walking pace
Jog/run 6 minutes, jog 2 minute(hill)[progress hill gradually as time elapses]
continue this interval time for 50 minutes.  
Cooldown for 5 minutes: jogging-brisk walking pace 

See you at the finish line!

Have a Fit Day,
Alexis Gradini-FLMP, CSEP-CPT OFC, CPR, First-Aid
Fizzique|President
www.fizzique.ca
fizzique@bell.net
Twitter: @TrainFizzique

Tuesday, January 18, 2011

Tasty Tuesday's

Make-ahead whole-wheat blueberry pancakes

Makes 12 servings

Introduction

These pancakes are made with whole-wheat flour and flax for a good source of fibre and some heart-healthy omega-3. Freeze them for a quick breakfast (just pop them in the toaster) or for a great grab-and-go snack. You can also enjoy them right off the griddle.

Ingredients
  • 2 cups (500 mL) buttermilk
  • 1 tbsp (15 mL) canola oil
  • 2 tsp (10 mL) vanilla extract
  • 1/4 cup (50 mL) maple syrup
  • 2 eggs
  • 1 cup (250 mL) whole-wheat flour
  • 1/2 cup (125 mL) ground flax seed
  • 1/2 cup (125 mL) oat bran
  • 1 tsp (5 mL) baking soda
  • 1 tsp (5 mL) baking powder
  • 1/4 tsp (1 mL) salt
  • 1/2 cup (125 mL) frozen wild blueberries
Top the pancakes off with apple butter.

Directions

1. In a large bowl mix together buttermilk, oil, vanilla, maple syrup, and eggs.
2. In a second bowl combine flour, flax, oat bran, baking soda, baking powder and salt.
3. Add dry ingredients to the wet ingredients and whisk together until you get a smooth batter. Gently stir in blueberries.
4. Preheat non-stick fry pan or griddle to medium heat. Use a cup measure to spoon the batter into the pan. When finished cooking, place on wax paper to cool. There should be 12 pancakes.
5. When fully cooled, stack pancakes with wax paper in between and place in a resealable freezer bag. Place in freezer.
6. To serve: Remove one pancake from the freezer and place in toaster on the darkest setting. When finished, cut in half, spread with apple butter and serve like a sandwich. Perfect for running out the door!

Nutritional information per serving
(1 pancake)
  • Calories: 132
  • Protein: 6 g
  • Fat: 5 g
  • Saturated fat: 1 g
  • Dietary cholesterol: 32 mg
  • Carbohydrate: 19 g
  • Dietary fibre: 3 g
  • Sodium: 232 mg
  • Potassium: 190 mg

Monday, January 17, 2011

Just Another Manic Monday

Start Small with Goal Setting
Many times people make the resolution to get back in shape starting January 1st.  Along with this, they go all gung ho and lose their fire after 2-3 months. Try not to set your standards high if you have not been active in a very long time. Your body needs time to adjust to the new movements and requires rest. Instead of working out every day, try working out 2 days/week and working your way up to your goal of 4 or 5 days/week. Also, break up your workouts. Only do cardio 1 day and weights on the other. Pushing too much into 1 day may exhaust you and limit your productivity. This will help you maintain a healthy lifestyle instead of a healthy few months.
 
Have a Fit Day,
Alexis Gradini-FLMP, CSEP-CPT OFC, CPR, First-Aid
Fizzique|President
www.fizzique.ca
fizzique@bell.net
Twitter: @TrainFizzique

Friday, January 14, 2011

Fitness Fashion Friday's

Aritzia is one of those stores you can't get enough of.  They have very simple, yet comfortable pieces to choose from.  You can go for an atheltic, street or elegant look all in one store.  The selection and quality of their clothing is one of the best I've seen.  The great thing about Aritzia is that you can walk in and buy 1 piece to pair with anything you have in your closet.  You don't need to buy an entire outfit from their store (unless you want to of course).  Keep warm with these rad (and on sale) pieces.

TNA Faux Shearline Lined Hoodie



















TNA Long Flare Pant




















TNA Scrawl Tee



















TNA Tribal Mitten

Wednesday, January 12, 2011

Workout Wednesday's

Week 2 of our training program:


Bring a watch or stop watch to every run to ensure proper timing of intervals.

Beginner Runner:
Week 1
Warm-up for 5 minutes: brisk walking pace
Jog 2 minute, walk 1 minute
continue this interval time for 20 minutes.
Cooldown for 5 minutes: brisk walking pace 

Intermediate Runner:
Week 1
Warm-up for 5 minutes: brisk walking pace
Jog 3 minute, walk 1 minute
continue this interval time for 30 minutes.  
Cooldown for 5 minutes: brisk walking pace

Advanced Runner: 
Week 1 

Warm-up for 5 minutes: brisk walking pace
Jog 5 minutes, jog 1 minute(hill)
continue this interval time for 45 minutes.  
Cooldown for 5 minutes: brisk walking pace 

See you at the finish line!

Have a Fit Day,
Alexis Gradini-FLMP, CSEP-CPT OFC, CPR, First-Aid
Fizzique|President
www.fizzique.ca
fizzique@bell.net
Twitter: @TrainFizzique

Tuesday, January 11, 2011

Tasty Tuesday's

This is a great article that was featured on Best Health Mag's newsletter.  Enjoy!

3 food trends for 2011

Wondering what the hottest new diet fad will be this year? Dietitian Sue Mah shares her predictions for food trends to expect in 2011
By: Sue Mah

Nutrition is a lot like fashion—some trends come and some trends go. Here are a few I think are going to stick.

New buzzword: SoFAS

I don’t mean the comfy sofa in your family room (although getting off it and being more physically active is always a good idea!). The acronym, which first appeared in the draft 2010 U.S. Dietary Guidelines for Americans, stands for “Solid Fats and Added Sugars.” Solid fats are those artery-clogging saturated fats—think lard and butter—and trans fats, which are typically found in some cookies, cakes, donuts and fast foods.

Added sugars are basically sugars and syrups that are added to foods—think candy, baked goods, fruit drinks and non-diet soft drinks. You’ll know if a food contains added sugars if any of these ingredients are listed: brown sugar, corn sweetener, corn syrup, dextrose, fructose, fruit juice concentrates, glucose, high-fructose corn syrup, honey, invert sugar, malt syrup, molasses or sucrose.

According to the Dietary Guidelines for Americans, the driving force behind the 
obesity epidemic (which, of course, Canada is experiencing, too) is that we’re not getting enough exercise and we’re eating too many empty calories from foods high in SoFAS.

To get off the SoFAS, pick foods that are “nutrient dense.” In other words, eat foods that will provide lots of nutrition for the calories you’re getting. Eat an apple instead of an apple muffin, for example, or try a peanut butter sandwich without the sugary jam.


Eco-conscious food production

Worldwide, there’s a growing movement 
to reduce the carbon footprint of our food choices. Unlike the “eat locally” trend, which considers only the distance a food 
has travelled, carbon footprinting looks at the broader environmental impact of a food. It measures the amount of greenhouse gas (GHG) emissions released in the air when 
a food is produced, packaged, transported and stored before it reaches our plates.

The carbon-conscious trend started in 
the U.K. a few years ago when the amount 
of GHG emissions was first labelled on a package of potato chips. Last year in the United States, the makers of Tropicana orange juice launched a carbon footprint–reduction program after learning that its biggest source of carbon emissions was the fertilizer that’s used to grow the oranges.

In Canada, Andrew Conway, co-founder of an organization called CarbonCounted, says food companies are definitely interested in measuring the carbon footprint of their products, even though no plans have been made public yet. Conway believes that being aware of the carbon footprint of a food will become as important as knowing its nutritional content.

Besides trying to reduce the carbon footprint of your food choices, buy only what you need (to minimize food waste)—and 
get rid of that old energy-sucking fridge in the basement.

Nutrition info on menus

In the United States, a new health law will require that all chain restaurants with more than 20 locations post the calorie and nutrition information of foods they serve. Menu labelling in Canada, though it’s been around for about five years now, is done on a voluntary basis only, and by only about 30 restaurant chains. Back in 2006, federal MPs rejected a proposed bill that would have mandated restaurant menu labelling. But there’s still hope, at least in Ontario, where Bill 90—a restaurant menu labelling bill—passed first reading in June 2010. If it passes, maybe other provinces will follow suit.

A recent survey by the Heart and Stroke Foundation of Canada found that more than 70 percent of consumers are somewhat or very health conscious when purchasing restaurant menu items. If you’re one of the 70 percent, start asking for the nutrition information whenever and wherever you eat out.

To truly empower health-conscious consumers in making the right choices, I believe menu labelling—mandatory or not—should be visible when we are ordering food. Restaurants that have different daily menus could have wait staff point out the healthier choices, or could highlight their menus with special icons. I’m all for making healthy eating easy for consumers, rather than a game of hide-and-seek.

Monday, January 10, 2011

Just Another Manic Monday

Move more and eat better in 2011 using these seven simple strategies:

1. Mix it up. The big trend in fitness isn't one thing, it's everything. Avoid drudgery, avoid stressing the same muscles and work your entire body by doing a variety of workouts.
"Incorporating several different forms of exercise in a training program can be an excellent way to develop the various components of fitness," according to the American Council on Exercise. If your goal is to lose weight, varying your exercise regimen - walking one day, lifting weights the next, taking a Zumba class after that - keeps your muscles from becoming too efficient at any one exercise and thus burning fewer calories.


2. Find what works. If you don't enjoy it, you won't do it. Think, personal trainers advise, about what you like to do, or what you liked to do in the past. Did you love riding your bike as a kid? A preponderance of fun-to-ride bikes - from the aptly named "comfort" bikes to speedier and more aggressive urban bikes - has flooded the market, and with miles of greenways nearby, it's easy for the grown-up you to rekindle your childhood love.
Or maybe you get so caught up in the joy of dance you don't realize you've had a good workout until the following morning. Zumba, dance exercise with a Latin zing, and Nia - a marriage of dance, the martial arts and the "healing arts" - are two popular dance options.

3. Eat smart, eat simple. It's a paradox, but the more we learn about food, the poorer we seem to eat. In "Food Rules: An Eater's Manual," good-eating advocate and author Michael Pollan writes, "for all the scientific and pseudoscientific food baggage we've taken on in recent years, we still don't know what we should be eating." Pollan, whose "In Defense of Food" and "The Omnivore's Dilemma" were both best-sellers, doesn't claim to have all the answers, but his "Food Rules" offers 64 succinct suggestions for common-sense eating. They range from "Don't eat anything your great-grandmother wouldn't recognize as food" to "Shop the peripheries of the supermarket and stay out of the middle" (fresh food generally lines the walls, processed foods are in the aisles). Some suggestions are only a sentence; none takes up more than a page.

4. Try the unthinkable. Running, for instance. Few exercises elicit a more visceral negative reaction than running. Yet an increasing number of people who find their metabolism slowing as they pass 40 are turning to running as a way to keep the pounds off. Consider: A 170-pound person who walks three miles in an hour will burn 337 calories; that same person will burn more than twice that many calories (775) running six miles in an hour.
One reason running doesn't seem as arduous anymore: an explosion of walk-to-run programs. A walk-to-run 5K program takes nonrunners and, over the course of 12 weeks, converts their walks into runs to the point that they can run an entire 5K (3.1 miles).

5. It's a lifestyle, not a quick fix. There's a reason programs such as Weight Watchers, Jenny Craig and TOPS have been around so long while the all-grapefruits-all-the-time diet fads quickly fade. Fad diets - promising fast results based on a quick fix - may work in the short term, but once you've dropped that 20 pounds, you're back to your old, bad habits. Programs that focus on changing behavior have a better chance of helping you lose weight and keep it off. According to WebMD.com, a healthy weight-loss program should include a daily minimum of 1,000 to 1,200 calories for women and 1,200 to 1,600 for men; promote slow, gradual weight loss, generally 1 to 2 pounds a week; offer flexibility in food offerings; and not cut back on your recommended daily allowance of vitamins, minerals and proteins.

6. Find a support group. Look at it as misery loves company, if you must, but knowing you're not alone in any challenge can make a difference. According to the Mayo Clinic, "A support group can help you cope better and feel less isolated as you make connections with others facing similar challenges."
In a convenience store getting hit on by Little Debbies? A fellow dieter who can talk you down is just a cell phone call away. And for those times after a long day of work when you don't think you have the strength for Pilates? The guilt of knowing your classmates are gutting it out should be enough to get your butt in gear.

7. Persevere. Losing weight, moving more and adopting a healthier lifestyle aren't easy. It won't happen, in a healthy way, overnight. And studies have shown that most resolutions fall by the wayside before January is over. But if you slip up, don't throw in the towel. According to a study by the University of Scranton, 71 percent of people surveyed who achieved their resolution slipped up at least once (and usually early on, in January). So you miss a day at the gym or a seductive slice of cheesecake crushes your vow of no desserts? Look at why you slipped up - maybe five days a week at the gym is too much with your schedule, maybe one dessert a week isn't a bad thing - and adjust if you think it will help you reach your goal, and carry on.

Friday, January 7, 2011

Fitness Fashion Friday's

As we approach the middle of winter I'm sure many of you are starting to book your winter getaways.  If you're in need of some new threads, Columbia has some great stylish pieces for you to look fly on the hills.  Although these photos are from the Columbia website and they don't have prices, I'm sure you can find them at your local Sporting Life or Sportchek.


Women's
Women's Slithery Slope™ Softshell




















Women's Stand Up™ Pant




















Men's
Men's Ice Axe™ III Softshell

Men's Piste Basher™ Pant

Thursday, January 6, 2011

Wednesday, January 5, 2011

Workout Wednesday's

HAPPY NEW YEAR! 

I know I haven't been updating this blog over the holidays, but I needed some much deserved time to myself without any work distracting me.  Very glad to be back and going strong for 2011.

Do any of you participate in the Sporting Life 10K in Toronto?  Are you making this one of your goals for 2011?  I know I am.  I have never participated in a race but it has always been a goal of mine.  I was aiming to participate last year, but with my wedding at the end of May and the race at the beginning of the month, I just could not for see this happening.  I would love for you all to train with me...so my goal, is to post a new run program every week, catering to all fitness levels, to help you achieve your goals and to start getting fit again, 1 run at a time.


Bring a watch or stop watch to every run to ensure proper timing of intervals.


Beginner Runner:
Week 1
Warm-up for 5 minutes: brisk walking pace
Jog 1 minute, walk 1 minute
continue this interval time for 20 minutes.
Cooldown for 5 minutes: brisk walking pace

Intermediate Runner:
Week 1
Warm-up for 5 minutes: brisk walking pace
Jog 1 minute, walk 1 minute
continue this interval time for 30 minutes. 
Cooldown for 5 minutes: brisk walking pace

Advanced Runner:
Week 1

Warm-up for 5 minutes: brisk walking pace
Jog 5 minutes, walk 1 minute
continue this interval time for 45 minutes. 
Cooldown for 5 minutes: brisk walking pace

See you at the finish line!

Have a Fit Day,
Alexis Gradini-FLMP, CSEP-CPT OFC, CPR, First-Aid
Fizzique|President
www.fizzique.ca
fizzique@bell.net
Twitter: @TrainFizzique